1.

Conference Proceedings
Conference Proceedings
1. Chemistry and Antioxidative Mechanisms of β-Diketones
Osawa, Toshihiko ; Sugiyama, Y. ; Inayoshi, M. ; Kawakishi, Shunro
Pub. info.: Food phytochemicals for cancer prevention.  pp.183-,  1994.  Washington, D.C..  American Chemical Society
Title of ser.: ACS symposium series
Ser. no.: 547
2.

Conference Proceedings
Conference Proceedings
2. Antioxidative Activity of Fermented Soybean Products
Esaki, H. ; Onozaki, H. ; Osawa, Toshihiko
Pub. info.: Food phytochemicals for cancer prevention.  pp.353-,  1994.  Washington, D.C..  American Chemical Society
Title of ser.: ACS symposium series
Ser. no.: 546
3.

Conference Proceedings
Conference Proceedings
3. Recent progress of functional food research in Japan
Osawa, Toshihiko
Pub. info.: Medicinal plants and other foods.  pp.2-9,  1998.  Washington, DC.  American Chemical Society
Title of ser.: ACS symposium series
Ser. no.: 702
4.

Conference Proceedings
Conference Proceedings
4. Chemistry and Antioxidative Activity of Lignan Glucosides in Sesame Seed
Katsuzaki, Hirotaka ; Osawa, Toshihiko ; Kawakishi, Shunro
Pub. info.: Food phytochemicals for cancer prevention.  pp.275-,  1994.  Washington, D.C..  American Chemical Society
Title of ser.: ACS symposium series
Ser. no.: 547
5.

Conference Proceedings
Conference Proceedings
5. Chemistry of Ginger Components and Inhibitory Factors of the Arachidonic Acid Cascade
Kawakishi, Shunro ; Morimitsu, Y. ; Osawa, Toshihiko
Pub. info.: Food phytochemicals for cancer prevention.  pp.244-,  1994.  Washington, D.C..  American Chemical Society
Title of ser.: ACS symposium series
Ser. no.: 547
6.

Conference Proceedings
Conference Proceedings
6. Chemistry of Lignan Antioxidants in Sesame Seed and Oil
Fukuda, Y. ; Osawa, Toshihiko ; Kawakishi, Shunro ; Namiki, M.
Pub. info.: Food phytochemicals for cancer prevention.  pp.264-,  1994.  Washington, D.C..  American Chemical Society
Title of ser.: ACS symposium series
Ser. no.: 547
7.

Conference Proceedings
Conference Proceedings
7. Antioxidative and Anticancer Components Produced by Cell Culture of Sesame
Mimura, A. ; Takebayashi, K. ; Niwano, M. ; Takahara, Y. ; Osawa, Toshihiko ; Tokuda, H.
Pub. info.: Food phytochemicals for cancer prevention.  pp.281-,  1994.  Washington, D.C..  American Chemical Society
Title of ser.: ACS symposium series
Ser. no.: 547
8.

Conference Proceedings
Conference Proceedings
8. Flavonoid with Strong Antioxidative Activity Isolated from Young Green Barley Leaves
Shibamoto, Takayuki ; Hagiwara, Yoshihide ; Hagiwara, Hideaki ; Osawa, Toshihiko
Pub. info.: Food phytochemicals for cancer prevention.  pp.154-,  1994.  Washington, D.C..  American Chemical Society
Title of ser.: ACS symposium series
Ser. no.: 547