Progress in authentication of food and wine
- 責任表示:
- Susan E. Ebeler, Gary R. Takeoka, Peter Winterhalter, editor[s] ; sponsored by the ACS Division of Agricultural and Food Chemistry
- シリーズ名:
- ACS symposium series
- シリーズ巻号:
- 1081
- 出版情報:
- Washington, DC: American Chemical Society, 2011
- ISSN:
- 00976156
- ISBN:
- 9780841226708 [0841226709]
- 請求記号:
- A05800/1081
- 資料種別:
- 国際会議録
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