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Flavor quality, objective measurement : a symposium

責任表示:
sponsored by the Division of Agricultural and Food Chemistry at the 172nd meeting of the American Chemical Society, San Francisco, Calif., September 1, 1976 ; Richard A. Scanlan, editor
シリーズ名:
ACS symposium series
シリーズ巻号:
51
出版情報:
Washington: American Chemical Society, 1977
ISSN:
00976156
ISBN:
9780841203785 [0841203784]
請求記号:
A05800/51
資料種別:
国際会議録
巻号一覧
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