
Oriental foods and herbs : chemistry and health effects
- 責任表示:
- Chi-Tang Ho, Jen-Kun Lin and Qun Yi Zheng, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry
- シリーズ名:
- ACS symposium series
- シリーズ巻号:
- 859
- 出版情報:
- Washington, DC: American Chemical Society, 2003
- ISSN:
- 00976156
- ISBN:
- 9780841238411 [0841238413]
- 請求記号:
- A05800/859
- 資料種別:
- 国際会議録
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