1.

国際会議録
国際会議録
1. TECHNIQUES FOR THE PREDICTION OF THERMODYNAMIC PROPERTIES IN FOOD SYSTEMS
Leschke, Rudolph J.
出版情報: AIChE SUMMER NATIONAL MEETING -PHILADELPHIA, PA -AUG 20-23, 1989.  1989.  New York.  American Institute of Chemical Engineers
シリーズ名: AIChE meeting [papers]
シリーズ巻号: 1989
2.

国際会議録
国際会議録
2. Simplicity in Complex Food Systems
Leschke, Rudolph J.
出版情報: Seventh Conference of Food Engineering (CoFE 2001) : proceedings of the 7th Conference of Food Engineering (CoFE 2001) : a Topical Conference of 2001 AIChE annual meeting, November 5-9, 2001, Reno, NV.  pp.34-40,  2001.  New York.  American Institute of Chemical Engineers
シリーズ名: AIChE Conference Proceedings
シリーズ巻号: 151