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Conference Proceedings

1. Study of the water content measurement of tomatoes by near infrared technique [5996-39]

Jiang, H. ; Ying, Y. ; Bao, Y.

Pub. info.:	Optical Sensors and Sensing Systems for Natural Resources and Food Safety and Quality. pp.599612-599612, 2005. Bellingham, Wash.. SPIE - The International Society of Optical Engineering
Title of ser.:	Proceedings of SPIE - the International Society for Optical Engineering
Ser. no.:	5996

Conference Proceedings

2. Measuring the chlorophyll content in leaves by near infrared analysis [5996-45

Jiang, H. ; Bao, Y. ; Ying, Y.

Pub. info.:	Optical Sensors and Sensing Systems for Natural Resources and Food Safety and Quality. pp.599617-599617, 2005. Bellingham, Wash.. SPIE - The International Society of Optical Engineering
Title of ser.:	Proceedings of SPIE - the International Society for Optical Engineering
Ser. no.:	5996