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Concentration of Omega-3 Fatty Acids from Fish Oil Using Supercritical Carbon Dioxide

Author(s):
Publication title:
Supercritical fluid extraction and chromatography : techniques and applications
Title of ser.:
ACS symposium series
Ser. no.:
366
Pub. Year:
1988
Page(from):
89
Pub. info.:
Washington, DC: American Chemical Society
ISSN:
00976156
ISBN:
9780841214699 [0841214697]
Language:
English
Call no.:
A05800/366
Type:
Conference Proceedings

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