Application of Biotechnology to Improvement of Plant Food Properties: Role of Competing Strategies and Impediments to Progress
- Author(s):
- Publication title:
- The Impact of chemistry on biotechnology : multidisciplinary discussions
- Title of ser.:
- ACS symposium series
- Ser. no.:
- 362
- Pub. Year:
- 1988
- Page(from):
- 296
- Pub. info.:
- Washington, D.C.: American Chemical Society
- ISSN:
- 00976156
- ISBN:
- 9780841214460 [0841214468]
- Language:
- English
- Call no.:
- A05800/362
- Type:
- Conference Proceedings
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