Optic fiber sensing technique for evaluating pear fruit maturity using near-infrared reflectance spectroscopy

Optic fiber sensing technique for evaluating pear fruit maturity using near-infrared reflectance spectroscopy

著者名:

Ying, Y. ( Zhejiang Univ. (China) )
Liu, Y. ( Zhejiang Univ. (China) )
Lu, H. ( Zhejiang Univ. (China) )
Fu, X. ( Zhejiang Univ. (China) )

掲載資料名:

Fiber optic sensor technology and applications III : 26-28 October, 2004, Philadelphia, Pennsylvania, USA

シリーズ名:

Proceedings of SPIE - the International Society for Optical Engineering

シリーズ巻号:

5589

発行年:

2004

開始ページ:

14

終了ページ:

24

総ページ数:

11

出版情報:

Bellingham, Wash.: SPIE - The International Society of Optical Engineering

ISSN:

0277786X

ISBN:

9780819455420 [0819455423]

言語:

英語

請求記号:

P63600/5589

資料種別:

国際会議録

詳細

TDL書誌ID:	ZA00014795
シリーズID:	PA00000029
会議名:	Optics East : Fiber optic sensor technology and applications
回次:	2004 : 3rd
会議開催地:	Philadelphia, PA, USA
会議開催年:	2004.10.26-2004.10.28

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