Pressure Measurements and Numerical Simulation of Underwater Shock Wave for Food Processing

Pressure Measurements and Numerical Simulation of Underwater Shock Wave for Food Processing

Author(s):

Publication title:

Explosion, shock wave and high-energy reaction phenomena II : selected, peer reviewed papers from International Symposium on Explosion, Shock Wave & High-energy Reaction Phenomena 2013 (ESHP Symposium 2013), March 27-29, 2013, Nago, Okinawa, Japan

Title of ser.:

Materials science forum

Ser. no.:

767

Pub. Year:

2014

Page(from):

229

Page(to):

232

Pages:

4

Pub. info.:

Aedermannsdorf, Switzerland: Trans Tech Publications

ISSN:

02555476

Language:

English

Call no.:

M23650

Type:

Conference Proceedings

Details

TDL ID:	ZA00054245
Series ID:	PA00000012
Conf. info. (Name):	International Symposium on Explosion, Shock Wave & High-energy Reaction Phenomena (ESHP Symposium 2013)
Conf. info. (Number):	2013
Conf. info. (Venue):	Nago, Okinawa, Japan
Conf. info. (Date):	2013.03.27-2013.03.29
Note for article:	International Symposium on Explosion, Shock Wave & High-energy Reaction Phenomena 2013 (ESHP Symposium 2013), March 27-29, 2013, Nago, Okinawa, Japan

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