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Sorghum Protein Structure and Chemistry: Implications for Nutrition and Functionality

Author(s):
Publication title:
Advances in cereal science : implications to food processing and health promotion
Title of ser.:
ACS symposium series
Ser. no.:
1089
Pub. Year:
2011
Page(from):
131
Page(to):
148
Pages:
18
Pub. info.:
Washington, DC: American Chemical Society
ISSN:
00976156
ISBN:
9780841226364 [0841226369]
Language:
English
Call no.:
A05800/1089
Type:
Conference Proceedings

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