A Simplified Approach to Wine Varietal Authentication Using Complementary Methods: Headspace Mass Spectrometry and FTIR Spectroscopy

A Simplified Approach to Wine Varietal Authentication Using Complementary Methods: Headspace Mass Spectrometry and FTIR Spectroscopy

Author(s):

Publication title:

Authentication of food and wine

Title of ser.:

ACS symposium series

Ser. no.:

952

Pub. Year:

2006

Page(from):

180

Page(to):

199

Pages:

20

Pub. info.:

Washington, DC: American Chemical Society

ISSN:

00976156

ISBN:

9780841239654 [0841239657]

Language:

English

Call no.:

A05800/952

Type:

Conference Proceedings

Details

TDL ID:	ZA00046514
Series ID:	PA00000004
Conf. info. (Name):	American Chemical Society Symposium on Authentication of Food and Wine
Conf. info. (Number):	2005
Conf. info. (Venue):	San Diego, California, USA
Conf. info. (Date):	2005.03.00

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