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Dietary Polyunsaturated Fat in Cardiovascular Disease: Boon or Bane?

Author(s):
Publication title:
Omega-3 fatty acids : chemistry, nutrition, and health effects
Title of ser.:
ACS symposium series
Ser. no.:
788
Pub. Year:
2001
Page(from):
66
Page(to):
78
Pages:
13
Pub. info.:
Washington, D.C.: American Chemical Society
ISSN:
00976156
ISBN:
9780841236882 [0841236887]
Language:
English
Call no.:
A05800/788
Type:
Conference Proceedings

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