Color
- Author(s):
- Publication title:
- Protein functionality in foods : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, Texas, March 24-28, 1980
- Title of ser.:
- ACS symposium series
- Ser. no.:
- 147
- Pub. Year:
- 1981
- Page(from):
- 21
- Pub. info.:
- Washington, D.C.: American Chemical Society
- ISSN:
- 00976156
- ISBN:
- 9780841206052 [0841206058]
- Language:
- English
- Call no.:
- A05800/147
- Type:
- Conference Proceedings
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